I have always had a huge love for lemon and sweets. Since I started Trim Healthy Mama, I have hesitated to eat a lot of dessert type foods because I know that eating sweets was something that I always enjoyed. I, however, have been craving something with lemon as of late. I searched and searched trying to find something that already existed, but nothing seemed just what I was looking for. I ran ran across a recipe for a lemon poppy seed muffin by Rohnda Sue that gave me great inspiration. I experimented with different sugar types and flour ratios hoping to come up with a bit of a dryer crumbly crust, similar to a graham cracker to no avail, then one particular time, this happened. I believe this is due in part to the Xylitol, because other times this worked out just fine like a muffin should. The centers of the muffin sunk and I had a light bulb moment. The birth of the lemon tart, verified by Trim Healthy Mama trained folks as a H...
The musings of a recovering sugar addict, gone mad.